White Vanilla Coconut

About Our Teas
Every blend from Papa Bear’s Tea Cabin is crafted with care in the heart of Golden, BC. We source quality leaves and botanicals to bring comfort, calm, and mountain warmth to every cup.

Silky white tea with creamy coconut and delicate florals—gentle, sweet, and dreamy.

Ingredients
White tea (Pai Mu Tan), coconut pieces, blue mallow flowers, rose petals, natural and artificial flavours

Caffeine Level: Robust

Steeping Guidelines
- Water Temperature: 212 °F / 100 °C
- Steeping Time: 3 minutes
- Serving Size: 1 tsp per 250 ml (8 oz)

Packaging: 100 g loose leaf tea, hand-packed in Golden, BC.

Papa Bear’s Tip: Sip it hot or over ice. Every cup supports our small mountain kitchen café and our love for cozy, real ingredients.